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Fermentation Workshop
Fermentation Workshop

Fri, Apr 26



Fermentation Workshop

Come learn the basics of fermentation with Brook from Babbling Brook Acres and Lauren from Echo Valley Farm.

Class Registrations are not available at this time
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Time & Location

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Apr 26, 2024, 5:30 PM – 7:30 PM

Ontario, 25229 Oriole Ave, Ontario, WI 54651, USA

About the event

This class will include the tasting of several different ferments that we have prepared including kombucha, sauerkraut, veggie mix and hot sauce.

In class, you will get hands-on experience and learn how to prepare sauerkraut.  Each participant will go home with a quart jar of their own sauerkraut to tend to and eat at a later date.

Once you learn the basics of the fermentation process, it can be applied to many different fermentation items.  Handouts and class materials are included with the registration fee.

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